The perfect cheese platter is, to me, quintessentially Summer. Watching the sun go down, sitting on the terrace, winding down the end of day spent with good friends & family after a day out on the lake waterskiing or strolling the local streets and sitting back with an ice cold Rose & delicious platter of some of my favourite all-time snacks? Come on, Life doesn’t get much better than that! A perfect Aperitif, platter or ‘drinks o'clock’ really is the ideal way to end your day. Work or no work, friends or solo, outdoor picnic or private home, evenings improvised at the last moment are often the best. A special time to cherish moments with your favourite friends and share with a non-stress approach to a plethora of fun snacks in the form of a deconstructed platter, these are the moments I live for!
While the concept of Aperitivo hour and a good platter has been around for a while (think back to he egg sandwich’s of the 70’s, the celery ‘boats’ of the 80’s, crostini of the 90’s…. it’s fair to say that platter porn is a real thing and these guys are getting better looking & more creative every year that goes by. The best part? (Other than the ability to satisfy your tastebuds exact desires and go from sweet to savoury, crispy to smooth in a matter of seconds) is the lack of kitchen time and busying yourself with dishes / food prep while your guests enjoy the delicious morsels you have prepped earlier. So what we’re saying is, Platters really are the perfect solution for an aperitif, whether it’s a throw together last minute get together or a long-lost reconnection of high-school pals. And lucky for you, we have prepared a list on how to prepare the perfect appetizer board to knock the socks off your next get together. Here goes my friends…
1) Create a cheese assortment (The toughest decision!)
The sky really is the limit when it comes to Cheese… how long is a piece of string!? From a creamy soft Brie to the harder Elemental to a fragrant Cumin Gouda to a Smokey cheddar… For a balanced platter we suggest 2-3 types of varied cheese(I mean as many as possible…) Blue cheese, Feta & Goats cheese are the stronger varieties and are often a perfect 3rd or 4th addition to the platter and sprinkled in crumbs as you don’t need much of these to taste the bite.
Get experimental and trial & error to find the best partnership between your cold meat, sweetener and selected cheese (Yes, it’s essential you test before it gets in the hands of your guests, promise.)
2) Cold meat / A protein
Personally I am a vegetarian but it’s hard to give the cold meats a miss when we’re creating a perfectly balanced appetizer platter board. Ideally we would suggest to choose between 2-3 cold meats for a balanced (both visually & taste-palette wise!) cold meats. Some favourites would be salami and cured ham to appeal to all your guests flavor desires but don’t hesitate to be creative and test out various cold meats that you’re not used to, the platter is the perfect place to try these out! (For the fellow vegetarians out there, you could try slicing up a vegan sausage or pan fry some tempe slices to add an extra slice of Protein to the board.)
3) Fresh Bread
Homemade bread, buns with seeds, baguette or slices of peasant bread rubbed with tomato, the choice for your base is wide so go to town & mix it up!
In case of a Gluten free guest, be sure to pop in a few Oat crackers (Gluten free type) or Rice Crackers to make sure they can enjoy the platter party too. A couple of varieties of crackers not only make the platter look more fun, it’s a good way to taste the different flavours of the cheese / meat if the bread is too much.
5) A lubricant.
Think Hummus, Basil Pesto, Beetroot Dip, Cottage Cheese or the classic Kiwi Dip (For those who know – you know). A delicious little extra you might want to add here (form our French friends) is Crudité – an epic creamy cheese sauce which is used to soak up your bread / crackers of vege sticks…. I know, WHAT!? Recipe is at the end of this list…. Read on friends!
6) The fun stuff.
Now you have laid down the essentials, it’s time to fill in the gaps with all the fun stuff! Think Toasted seeds, crunchy nuts, cashews, chunks of dark chocolate, strawberries, sliced fruit, dried apricots, corn chips, Fresh popcorn, Olives, cherry tomatoes, grapes… the options are a plenty! We suggest to try and keep this a delicious balance between sweet & savoury to satisfy all your guests desires.
7) Bring some colorful garnish
Once you have placed all of your main items on the platter, it’s time to get really creative! Seeds, crackers, biscuits, rolled up dried fruit ... lots of little things to nibble, and so many ways in which to display them! Laid in neat rows or deconstructed and a little of something repeated across the board…. Decide your method and begin placing! It’s also at this point we can start to think about a little something extra & colourful to add some pizazz and fun to the board like edible flowers, cherry tomatoes, fruit cut up in unique shapes, some greenery…This is also a good opportunity to add in some Carrots / Celery if the board is looking a little colour-lacking!
8) A sweet little bonus!
I wasn’t a fan on this situation featuring on my platter for years….until I finally tried it. An addition of a little sweetener in the form of honey or fruit jam is absolutely essential and really is the icing on the cake to all the bits & bobs already featuring on the platter. Once your guests try this mix of salty and sweet, I can guarantee their tastebuds will be blown & you’ll be the talk of platter-town. Honey (either straight from the jar served in a bowl or from the honeycomb) is the perfect addition to a piece cheese atop a crispy baguette slice drowned down with a good drop of wine….ahhh bliss.
Of course! Ain’t no platter a real thing until it’s accompanied with a crispy White, delicious Red of Cold Rose (Season permitting of course!) Don’t forget to put a few bottles of good wine in the fridge before the festivities so that they are ice cold when your pals arrive.
BONUS: If you havn't ever tried a Crudite sauce... our Friends from France tell us we are missing out on one of the best things to graze this planet... and let's be real, these guys know a thing or 2 about platters & cheese! So here goes:
Recipe for the perfect crudité sauce:
Mix the cottage cheese, cream and the mustard together, beating well.
Add the parsley and the chives. And salt.
Leave it in the fridge to set.
This creamy delicious dip is good for up to 3 days (If it makes it past day 1!)
Let us know how you go with your platters for your next Aperitivo hour and don't forget to tag us on your next platter creation project! Use the hashtag #Aperitivo #LaLunaRose, we would love to see and share your creations! x
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Necklaces. Sentimental ones, cute ones, chunky ones, gifts from friends, special pieces you picked up on your travels, talisman to guide you through life and ones from your favourite designers….We all love them. We all wear them. But how to create that lush layered necklace stack with all of them? That is the golden question my friend and we are here to help.
Everyday, Forage and Sustain is "helping you live your best sustainable life" and isn't that what we all need? To celebrate Earth Day, Luna & Rose is sharing with you the people who help us the most and inspire us to always take that extra step towards an eco-friendly lifestyle.
Our necklaces come in a variety of lengths from 18" to 23". Our 18" chain necklace is made from our Fine Chain with the 20" and 23" length chains in our 'Everyday' Chain. These are the same chain design, just slightly heavier in weight for the longer lengths. For a rough guide (as we all have different, amazing bodies) the 23" chain sits around or just above your nipple line...
We're big fans of layering necklaces and I'm pretty sure you are too. All of our chains are adjustable in length by 2" to make sure you can style your layers to perfection and mix them up with other pieces in your jewellery wardrobe.
Although all necklaces are adjustable, for the perfect layered look we suggest that you purchase your necklaces on different length chains. This way you get to see the beauty of both pendants and there's less chance of scratching! We also personally like wearing the smallest pendant on the shorter length and the larger heavier pendants longer. That's just our personal choice though, we're all awesome & individual humans and ultimately you get to decide how you style your pieces!
Below is a little guide of some of our favourite pieces layered and their lengths:
|CHARITY & SALLY T-SHIRT MEASUREMENTS||SMALL (Size 6-10)||MEDIUM (Size 10-14||LARGE (Size 14-16)|
It is important to note that different countries have different sizing methods.
Most of the world goes by number sizing which is the easiest and most accurate.
Because we sell our jewellery all over the world, we have decided to stick with number sizing and have put together the below chart to help you out. The most common size for ladies is a size 7 and size 10 for man. If you are unsure of your size you can measure the inner diameter of one of your own rings and refer to the below measurements.
Feel free to email us at firstname.lastname@example.org if you have any further issues.
Please also note that if you are ordering a wide band ring, its usually a good idea to go up a size.
Size 6 = Ring Sizes L, M, N. Inner Diameter measures 16.5mm
Size 7 = Ring Sizes N, O, P. Inner Diameter measures 17.3mm
Size 8 = Ring Sizes P, Q, R. Inner Diameter measures 18.1mm
Size 9 = Ring Sizes R, S, T. Inner Diameter measures 18.9mm
If you require a ring in a different size in any of the designs offered, please send us an email here and we will see what our clever silversmiths can do for you.
Luna & Rose chain bracelets also have a 2" adjustable chain length with a clasp. Therefore they have two/three size options for you. They sit at a total circumference of approx 16cm & 17.5cm
If you require any other sizes for any of our items, please just let us know and we will see what we can whip up for you! You can contact us here.